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Delicious Disney: Walt Disney World -Recipes & Stories from The Most Magical Place on Earth (HC)
Delicious Disney: Walt Disney World -Recipes & Stories from The Most Magical Place on Earth (HC)

Walt Disney World honors its fiftieth anniversary with "The World's Most Magical Celebration," an incredible 18-month event that begins October 1, 2021. As part of the festivities, Delicious Disney: Walt Disney World is a holistic look at the Florida resort's culinary past, present, and future―all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels.

After the success of Disneyland, Walt Disney wanted to build something more elaborate and with more room. Ultimately, it was Walt's brother and business partner, Roy O. Disney, who brought forth his sibling's dream―and made it a reality―when the Magic Kingdom opened in 1971. More than fifty years later, we still celebrate Walt's dream, Roy's vision and commitment, plus the dedication of those who serve up a world of magic. And all of it is deliciously Disney.

Filled with a heartfelt narrative and behind-the-scenes anecdotes, mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus and ephemera, and a little Disney magic, this cookbook-meets-culinary-history coffee table book enchants with more than sixty recipes. Including an assortment of appetizers, main courses, sides, desserts, and even joyful libations, these dishes come from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life... and inspire new ones for years to come.

Here’s just a sampling of what awaits inside:
* Breakfast lasagna
* Frozen pineapple treat inspired by dole whip®
* Handwich 3.0
* Impossible™ meatloaf
* Tonga toast
* Canadian cheddar cheese soup
* Gobi manchurian
* Batuuan ronto wrap
* Orange bird flip

Hardcover, 320p

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45.50 €
Official Disney Parks Cookbook (HC)
Official Disney Parks Cookbook (HC)

101 Magical Recipes from the Delicious Disney Series

Some of the best vacation moments happen during a great meal, and this collection of official Disney parks recipes is the perfect ingredient to sharing similar food, love, and laughter with friends and family at home!

For more than twenty-five years, Pam Brandon has worked closely with the Disney chefs to thoughtfully take the best dishes from Disney theme parks and resorts and serve up official recipes that are just right for prepping on a smaller scale in home kitchens and tested by real home chefs. Now comfy classics, festival favorites, and international cuisines are whisked together and presented in this bright collection from the Delicious Disney recipe vault.

Filled with personalized notes from the chefs who created and enhanced them, mouthwatering food photos, helpful hints for easy preparation, and, of course, a little Disney magic, this cookbook enchants with 101 tried-and-true recipes from across the years.

You’ll find an assortment of appetizers, main courses, sides, desserts, and even joyful libations that have come from fine-dining and quick-service establishments and have wowed guests of the Disneyland Resort; Walt Disney World Resort; Disney Cruise Line ships; and Disney Vacation Club resorts, including:

* Dagobah Slug Slinger
* Watermelon Lemonade
* Chef Mickey’s Breakfast Pizza
* Pork Goulash Pierogi
* Flame Tree Barbecue Sauce
* Holiday Ham Slider with Pineapple Cherry Jam
* Mickey Mouse Beignets
* Rainbow Sprinkle Whoopie Pies
* Grey Stuff

Hardcover, 208 pages

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26.00 €

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